A dish inspired by Jamie Olivier's recipe - pasta with tuna. Quick and easy to prepare, it will save a lot of time when camping. The 100% natural composition makes the dish tasty and will give you strength for the rest of the day.
Food prepared by Tactical Foodpack is freeze-dried. It is a freeze-drying process of frozen substances. This allows the food to be powdered and dissolves faster than other raw materials. This method of food preservation was introduced during World War II on the order of the United States government. The idea was to produce food rations for the military that would be as low as possible.
The method of preparing the Tactical Foodpack food ration:
- Open the package.
- Remove the moisture absorber.
- Pour inside 300 ml of water at 70-100 ° C.
- Stir everything.
- Close the package and wait 8 minutes.
- Eat and enjoy the delicious taste.
Ingredients: pasta (50% - durum wheat, water), tomato pulp, tuna in oil (18%), fish stock, rapeseed oil, cheese, sugar, chili, cinnamon, basil, pepper, salt
Nutrients per serving: fat (22.6 g), including saturated fat (4.1 g), carbohydrates (58.3 g), including sugars (11 g), protein (18.9 g), salt (2.2 g)